Xishuangbanna Macadamias: HAES741 & HAES800 for Kernel Lovers
With the macadamia harvest in Xishuangbanna, HAES741 and HAES800 are suitable for making kernel products. HAES741 has a high kernel recovery rate, polysaccharide content and first-grade kernel rate; HAES800 has plump kernels with good shape, high unsaturated fatty acid content and delicious taste, providing an excellent choice for kernel lovers.
With the macadamia harvest in Xishuangbanna, HAES741 and HAES800 are suitable for making kernel products. HAES741 has a high kernel recovery rate, polysaccharide content and first-grade kernel rate; HAES800 has plump kernels with good shape, high unsaturated fatty acid content and delicious taste, providing an excellent choice for kernel lovers.